Tasting Table

Iconic Island Cuisine

The world at your table

At once relaxed and refined, Tasting Table brings the world’s cuisines to the heart of the island. Start the day with a lavish breakfast — think tropical fruits, artisanal pastries, and specialties made-to-order in open-theater kitchens, all served beneath the glow of the morning sun.

Come evening, the restaurant transforms into a cosmopolitan dining destination. À la carte favorites — from Thai satay and Italian risotto, to Japanese tuna tataki, crispy jumbo prawns and freshly grilled Maldivian lobster — are served fresh under our beachside terrace.

Try something new or indulge in a familiar favorite at Tasting Table Maldives, where variety meets fine artistry, and every bite is worth savoring.

/

Opening Hours

Breakfast: 6:30 am – 10:30 am

Cuisine Type

International

Dress Code

Smart Casual

A champagne breakfast?

Begin your day with fresh fruit, warm pastries, and a flute of champagne at one of our beachside thatched cabanas — toes in the sand.
/
Our team is at your service to design every culinary detail around your desires.

Other Outlets

Freshly Made, Every Morning

We make everything fresh each morning. There’s a lot to choose from. Pastries, handmade sausages, tropical fruit, and cooked-to-order dishes. It’s a full spread designed to suit every kind of morning.

Executive Sous Chef David Zaragoza

Chef David

Stories & Events

Dive Into Our Island Life