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Glow

Mediterranean at Soul

Light, vibrant, and seasonal

Glow channels the coastal spirit of the Mediterranean into every plate — a sunlit celebration of flavor, freshness, and finesse. This is dining that honors the harvest: produce at its peak, seafood cooked by flame, and rustic simplicity transformed into art.

The menu is a curated journey through land and sea: octopus carpaccio, artichoke bruschetta, anchovies with stracciatella and balsamic roasted bell peppers, langoustines in garlic butter, and slow-braised Australian beef brisket. Every dish reflects a philosophy of balance — bold but never heavy, refined yet rooted in tradition.

From seared yellowfin tuna to soul-warming pastas, each bite is designed to complement the breeze, the light, and our uplifting rhythm of island life. Glow invites you to indulge in a brighter kind of nourishment.

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Opening Hours

6:30 pm - 10 pm

Cuisine Type

Cuisine Mediterranean

Dress Code

Smart Casual

An Ode to the Med

Glow was conceptualized as a greenhouse where edible gardens surround an open kitchen and Mediterranean flavors take root. Breezy and beautifully designed, Glow invites a grounded, easygoing dining experience by the beach.
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Our team is at your service to design every culinary detail around your desires.
MLEON.GRS@waldorfastoria.com

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Rooted In Simplicity

Glow showcases authentic Mediterranean flavors elevated by the freshness of locally sourced island ingredients. It’s a celebration of simplicity, seasonality, and nourishing, soulful food.

Executive Sous Chef David Zaragoza

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#waldorfastoriamaldives

Stories & Events

Dive Into Our Island Life

VP Shree
  • 15 December 2025
  • Events
Shree’s techniques merge both scientific and holistic methods, practiced during a career that has spanned from Upper Himalayas to the United States. This festive season, she takes guests on a transformative journey using aura cleansing, ayurveda and sound therapy. The latter technique utilizes Tibetan singing bowls and tuning forks to reduce anxiety. Shree also analyses the chakras, the body’s energy centers, which influence physical, emotional, and spiritual well-being.
Read more
Dr Syed 2
  • 16 December 2025
  • Events
A Doctor of Traditional Chinese Medicine and licensed acupuncturist with over 24 years of experience, Dr. Syed offers a deeply rooted healing approach combining ancient wisdom and modern techniques. Trained in both China and Canada, his treatments focus on restoring energetic harmony and enhancing natural vitality through acupuncture, herbal medicine, and holistic therapies.
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Mirror Pool BBQ
  • 30 January 2026
  • Events
Step onto the soft sands for an elegant celebration of Italian culinary artistry beneath the stars. Indulge in a lavish beachfront buffet featuring handmade pastas, live risotto stations, and beloved classics prepared with the finest ingredients and authentic flavours. As the waves create a gentle rhythm along the shore, a live duo band enhances the evening with effortless island melodies, setting the perfect tone for a refined and relaxed night by the sea.
Read more
yasmeen-g-img-3
  • 1 February 2026
  • Events
Yasmeen invites guests to an elegant tasting journey celebrating the flavors and culinary traditions of the Middle East. This curated set menu presents refined interpretations of regional dishes, thoughtfully crafted to showcase the depth and diversity of the cuisine. The evening unfolds beneath the open sky, accompanied by an Oriental-inspired DJ set and a captivating fire show, creating an atmosphere of warmth, rhythm, and understated sophistication.
Read more
Dr Gopal
  • 1 February 2026
  • Events
Dr. Gopal Govindasamy is a distinguished wellness practitioner with over 17 years of expertise in Ayurveda, naturopathy, and holistic healing. Trained in yoga at the renowned Sivananda Institute, his approach blends traditional Eastern therapies with a deep understanding of modern well-being. As a visiting practitioner at Waldorf Astoria Maldives Ithaafushi, Dr. Gopal offers personalized treatments designed to restore balance, ease tension, and support long-term vitality through mindful, results-driven care.
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Truffle Menu at the Ledge
  • 1 February 2026
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Throughout February, The Ledge presents an exclusive pop-up menu celebrating the height of Périgord black truffle season. Indulge in elevated dishes crafted to showcase the depth and elegance of this coveted ingredient, thoughtfully paired with a curated wine selection to enhance every note.
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